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16. Williams S., Krueger N., Davids M. et al. Effect of fluid intake on skin physiology: distinct differences between drinking mineral water and tap water. International Journal of Cosmetic Science. 2007; 29(2): 131-138.

17. Buschmann M., Steiniger J., Hille U. et al. Water-Induced Thermogenesis. Journal of Clinical Endocrinology and Metabolism. 2003; 88(12): 6015-6019.

18. Perreault L., Apovian C. Obesity in adults: Overview of management. UpTo-Date. 2020 (https://www.uptodate.com/contents/obesity-in-adults-overview-of-management).

19. What is energy density? British Nutrition Foundation. 2018 (https://www.nutrition.org.uk/healthyliving/fuller/what-is-energy-density.html). – Дополнительная информация об энергетической плотности продуктов и блюд.

20. Bertrais S., Galan P., Renault N. et al. Consumption of soup and nutritional intake in French adults: Consequences for nutritional status. Journal of Human Nutrition and Dietetics. 2001; 14(2): 121-128.

21. Zhu Y., Hollis J. Soup consumption is associated with a lower dietary energy density and a better diet quality in US adults. British Journal of Nutrition. 2014; 111(8): 1474-1480.

22. Rethink Your Drink. CDC. 2015 (https://www.cdc.gov/healthyweight/healthy_eating/drinks.html). 


Глава 17. Витамания Осенний (зимний, весенний) авитаминоз. (Спойлер: вряд ли.)

1. Dr. Derek Muller – Presenter. Vitamania (https://www.vitamaniathemovie.com/derek-muller/). – Дополнительная информация об австралийском научном журналисте Дереке Мюллере, авторе документального фильма “Витамания”.

2. Scott J. M., Molloy A. M. The discovery of vitamin B>12. Annals of Nutrition and Metabolism. 2012; 61: 239-245.

3. Vitamin and mineral requirements in human nutrition: report (2d ed.). Geneva: WHO, 2004 (http://apps.who.int/iris/bitstream/10665/42716/1/9241546123.pdf).

4. Lanham-New S., Gallagher A., Vorster H. H. et al. Introduction to human nutrition (3d ed.). Wiley-Blackwell: The Nutrition Society Textbook, 2019.

5. Chapter 6. Vitamin C // Human Vitamin and Mineral Requirements. Rome: WHO, FAO, 2001 (http://www.fao.org/docrep/004/y2809e/y2809e0c.htm).


Истинная правда о витаминах

6. Multivitamin/mineral Supplements. NIH. 2019 (https://ods.od.nih.gov/factsheets/MVMS-HealthProfessional/).

7. Cooperman T. Multivitamin and Multimineral Supplements Review. Consum-erLab.com. 2020 (https://www.consumerlab.com/reviews/multivitamin_review_comparisons/multivitamins/).

8. Fortmann S. P., Burda B. U., Senger C. A. et al. Vitamin and mineral supplements in the primary prevention of cardiovascular disease and cancer: An updated systematic evidence review for the U.S. preventive services task force. Annals of Internal Medicine. 2013; 159: 824-834.

9. Macpherson H., Pipingas A., Pase M. P. Multivitamin-multimineral supplementation and mortality: A meta-analysis of randomized controlled trials. American Journal of Clinical Nutrition. 2013; 97(2): 437-444.

10. Khan S. U., Khan M. U., Riaz H. et al. Effects of nutritional supplements and dietary interventions on cardiovascular outcomes.